This is gonna be a little long-winded, but what do you expect from a Texas gal, right? I’m going on a well deserved vacay and won’t be posting next week, so I thought I would give you a couple of recipes to get you thru the Fourth of July festivities including a Texas style Bloody… Continue reading Texas Chimichurri, Papas Bravas & Bloody Marys!
Last night, being a Monday night and all, I didn’t really feel like cooking and I wanted something “stick to your ribs good” and fast. It seemed a good night for some precooked Black Forest ham, frozen green peas and my world famous (I wish) Baby Red Roasted Garlic Whipped Potatoes! Now, I don’t know… Continue reading Baby Red Roasted Garlic Whipped Potatoes